Inflammation & Food Sensitivities
By: Fetterman Events

Course Description

Dr. Kendel will kick off the seminar discussing the biochemical process behind inflammation and how it becomes chronic inflammation. Leaky gut and the gut microbiome’s importance and role it plays in overall health as well as specific conditions will be discussed.

You will learn the common causes of chronic inflammation and what we as chiropractors can do to treat it.

In this seminar, you will learn:
1. How chronic inflammation affects the gut and how it leads to food sensitivities.
2. What food sensitivities are exactly and how we can test for them and treat them.

Course Details

  • Inflammation & Food Sensitivities
  • By:    Fetterman Events
  • Instructor:    James Kendel, D.C.
  • Total CE Hours:    12
  • Course Format:     Live In Person Seminar
  • Course Start:    10/14/2021   09:00am
  • Course End:    10/14/2021   09:00pm
  • Time Zone:    Eastern
  • Location State:    Georgia
  • Course Categories:     DC Continuing Education
  • Course Subjects | CE HOURS:
    • Differential/Physical Diagnosis  -3 CE Hours
    • Evidence-Based Outcomes  -1 CE Hours
    • Nutrition  -8 CE Hours
  •    Course Outline